1 bedroom in an old barn
Description of Chambre D'Hôtes à La Barésie Bed & Breakfast:Hello and welcome
After practicing for over 15 years my work preparing cassoulet and paella in Marseille region, we found the CANTAL with my wife.
After much research and a lot of work, we finally installed Mourjou in chestnut.
I wanted to exercise my activity in this regionAway from the tumultuous life of cities.
It is with great pleasure that we welcome you to our guest, you will taste the regional products (pounti, Cantal, tripe ...) and specialties (cassoulet, paella ...)